Search and Save over
525,000 recipes

Access a database of over 525,000 recipes from cookbooks, magazines, and online sources.​

Read More
Add 5 of your cookbooks
or magazines

Even though Eat Your Books doesn’t host full recipes, it tells you which book/page a recipe.

Read More
Add your
own recipes

Unlimited access and organization features, including custom recipe management.

Read More

About Us

A vast and expanding collection

Cookbook includes more than 140,000 recipes from hundreds of cookbooks, with new titles added every month. Premium Membership gives unlimited access to titles from hundreds of chefs and authors including Mark Bittman, Jean-Georges Vongerichten, Nik Sharma, Michael Ruhlman, Rose Levy Berenbaum, Nisha Katona, Prue Leith, Mark Hix, Wayne Gisslen, Marcella Hazan and Gary Rhodes.

Looking to improve your technical skills? Cookbook includes textbooks from leading culinary schools including Le Cordon Bleu, The French Culinary Institute, and the Culinary Institute of America.Our cookbooks have been selected by hundreds of leading chefs and food writers

More About Us

Trust By Clients

10000
+

Our curated collection includes both newly published cookbooks

  • Targeted inspiration

  • Cook with the best

  • Add ratings/reviews

Read More

Free Membership

FREE access to 3 recipes a month

Unlimited access to the full content of Cookbook’s expanding collection for just $4.99 per month

Targeted inspiration

Filter by over 100 national cuisines, dietary requirements, type of dish, and difficulty level

Cook with the best

Our cookbooks have been selected by hundreds of leading chefs and food writers

Save and share

Save collections of your favorite recipes and share with friends and family

Add ratings/reviews

Save your own private notes, or share tips with other Cookbook users. Got a question? Cookbook can help!

Why Choose Cookbooks

Cookbooks are carefully curated collections

Cookbooks offer more than just recipes — they provide a journey into culture, technique, and inspiration. Titles like Salt, Fat, Acid, Heat by Samin Nosrat and How to Cook Everything by Mark Bittman are perfect for beginners who want to understand the foundations of cooking.

More Why Choose Us

How does it work

If you want to add unlimited cookbooks and magazines just upgrade to premium membership.

Create

As you add the cookbooks you own your recipe index is automatically created! Also add magazines you subscribe to and the blogs and websites you follow.

Discover

Search YOUR collection of recipes in ways you'd never have dreamed was possible - ingredients, recipe types, ethnicity, etc.

Organize

Tag your books and recipes any way you want. Organize books by location, tag your favorite recipes, create menus for special events...it's up to you.

Connect

Join our growing community of food and cookbook lovers. Swap cooking tips and advice, comment on and rate books and recipes.

GIFT MEMBERSHIP

Become a member & start organizing your recipes

If you want to add unlimited cookbooks and magazines just upgrade to premium membership.

Subscribe

Shopping Today

Our Latest Cookbooks

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Maecenas ex igula, pulvinar ultrices justo sed, bibendum lobortis nibh. Pellentesque mattis eros sit amet lorem tristique faucibus.

View All The Shop

  • Sale!

Better Than Nonna: Modernised Italian Recipes
$6.25 $5.11

Add to cart

Add Wishlist

Quick View

Compare

  • Sale!

World's Best Cakes: 250 great cakes from Raspberry Genoise to Chocolate Kugelhopf
$5.25 $3.00

Add to cart

Add Whitelist

Quick View

Compare

Testimonials From People Who Have Experienced It

What Customers Says?

Duis eleifend euismod arcu, nec faucibus mauris finibus id. Integer mattis, tellus non finibus rutrum.

These cookbooks have completely transformed how I cook at home. Salt, Fat, Acid, Heat gave me the confidence to stop relying on takeout and start creating meals from scratch that actually taste amazing!

Selena Jolie

Director, Radical Orange Pty Ltd.

“I always felt overwhelmed trying to find recipes online. With my cookbook collection and Eat Your Books helping me organize it, cooking has become a peaceful part of my day. I never thought I’d enjoy being in the kitchen this much.”

John Doe

Director, Radical Orange Pty Ltd.

These cookbooks have completely transformed how I cook at home. Salt, Fat, Acid, Heat gave me the confidence to stop relying on takeout and start creating meals from scratch that actually taste amazing!

David Smith

Director, Radical Orange Pty Ltd.

1000

Completed Projects

1000

Cookbooks

10

Years Of Experience

1000

Tons of Harvest

A 6-month or 12-month
Cookbook Premium Membership

Membership

Faq

Frequently Asked Questions

Here’s a sample FAQ (Frequently Asked Questions) section tailored for a cookbook-focused website

We help you discover, buy, and organize cookbooks from around the world. Whether you're a beginner or a seasoned home cook, our platform is designed to make cooking more joyful and accessible.

Most cookbooks are copyrighted, so we don’t host full recipes unless provided by the publisher or author. Instead, we help you search your own cookbooks, track your collection, and discover new books that match your cooking style.

Yes! Premium members can add and organize their own recipes — whether it’s grandma’s handwritten biryani or your latest weeknight pasta creation.

We feature a wide range: classic, cultural, vegan, baking, quick meals, gluten-free, and more. You can explore based on cuisine, skill level, dietary needs, or author.

You didn't find your question? See more questions and ask us today!

Read More
Slurp: Simple Recipes to Elevate Your Noodles Read More
Patisserie: A Masterclass in Classic and Contemporary Patisserie Read More
Baking & Pastry: Mastering the Art and Craft Read More

From The Blog Post

Latest News & Articles

Duis eleifend euismod arcu, nec faucibus mauris finibus id. Integer mattis, tellus non finibus rutrum.

./images/section/s-contact.jpg

  • Farm Address

    Prinsengracht 250, 2501016 PM
    Amsterdam Netherlands

  • Contact Us

    cookbook@gmail.com
    Call Us 24/7: 123456789

  • Working Hours

    Mon - Fri: 8.00am - 18.00pm
    Sat: 9.00am - 17.00pm Holidays: Closes

Let's Cooperate Together

Contact Us Today!

We will reply you within 24 hours via email, thank you for contacting